Start with one buyer
Use a real customer that already orders repeatedly and has a reason to stop calling, emailing or sending WhatsApp lists.
Foodservice Ordering App for Suppliers
Give hospitality customers a faster way to reorder from your brand.
Support chefs, restaurant buyers, cafes, hotels and caterers with mobile ordering, browser fallback, account prices and supplier review.
Example order
Foodservice app workflow
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01
Chef repeats usuals
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02
Account price visible
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03
Delivery note added
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04
Supplier review starts
Real Porosi product screens. Customers can order on iOS, Android or the web, and submitted orders appear in the supplier dashboard for review.
App route
Foodservice ordering needs speed without losing supplier control.
Porosi advantages foodservice suppliers that need customers to reorder quickly while products, prices, delivery notes and exceptions still reach staff in a reviewable workflow.
Load customer details
Check products, favourites, price list, delivery notes, users and order history before rollout.
Check web fallback
Confirm office-led buyers can use the browser route without splitting the order record from mobile users.
Follow staff review
Inspect what the order desk sees before fulfilment, delivery planning or finance work starts.
One order, two perspectives
The app only matters if customers use it and staff trust what arrives.
A buyer builds the order from the products, prices and history available to their account. When they press submit, chef-led repeat orders, usual products, account prices and delivery notes stay with the order, so the supplier can check it without retyping a call, email or message.
Customer side
Trade buyers need
- A quick route to usual products during busy service windows.
- Account pricing, order history and notes close to the basket.
- A supplier-branded experience that does not feel like consumer takeaway ordering.
Supplier side
Supplier teams need
- Submitted orders with products, quantities, notes, customer and delivery details attached.
- A review step for changed lines, exceptions and account questions before picking, delivery or invoicing depends on the order.
- A rollout plan that measures real adoption instead of assuming downloads equal changed ordering habits.
What the supplier receives
What matters in app ordering: habit change and order quality.
The supplier team receives one order record with chef-led repeat orders, usual products, account prices and delivery notes. Staff can check exceptions before picking, delivery or invoice preparation begins.
Buyer habit
Manual channels
Customers default to phone, WhatsApp, email or spreadsheets when the order is urgent.
Supplier-owned app
Customers repeat usual products under the supplier brand with web fallback when needed.
Account control
Generic checkout
Products, prices and users need cleanup after submission.
Account-aware route
Catalogue, price list, delivery notes and customer roles are attached before review.
Operations
Unstructured order
Staff still interpret shorthand before picking, delivery or invoice work.
Reviewed order
The dashboard gives staff cleaner detail before the order moves downstream.
Rollout
Launch the app with accounts that reveal adoption risk.
Use a small group that includes fast mobile buyers, office-led buyers and one messy manual-order account.
Invite likely adopters
Start with customers that order often enough for favourites and order history to matter.
Watch support questions
Track login confusion, missing products, price questions, delivery notes and manual-channel fallback.
Score order quality
Compare calls avoided, corrections, repeat app orders, web orders and staff review time after the first wave.
FAQ
Frequently asked questions about Foodservice Ordering App for Suppliers
How would Foodservice Ordering App for Suppliers work for a regular customer?
Porosi advantages foodservice suppliers that need customers to reorder quickly while products, prices, delivery notes and exceptions still reach staff in a reviewable workflow.
What can buyers do with foodservice ordering app?
A quick route to usual products during busy service windows. Account pricing, order history and notes close to the basket.
What does the supplier team receive from foodservice ordering app?
Submitted orders with products, quantities, notes, customer and delivery details attached. A review step for changed lines, exceptions and account questions before picking, delivery or invoicing depends on the order.
Are Porosi mobile apps fully white-label?
Yes. The customer-facing iOS and Android apps carry the supplier name, icon, colours and ordering experience, connected to the supplier's own customer accounts and Porosi tenant.
See it with your own accounts
Check foodservice app ordering with a real hospitality account.
Use one current customer account, usual products, account prices, delivery notes and a recent awkward order to show the app against real work.