Give buyers app and web routes
Let customers order through the device that fits the order day.
Give restaurants, cafes, caterers and retail buyers branded app and web ordering for usual products, account prices, substitutions, delivery notes and supplier review.
Buyer opens usuals
Fresh notes added
Account price visible
Supplier review starts
Real Porosi product screens. Customers can order on iOS, Android or the web, and submitted orders appear in the supplier dashboard for review.
Fresh, chilled, frozen and prepared-food orders often include substitutions, pack detail, cut-offs and delivery notes that must stay attached after checkout.
Let customers order through the device that fits the order day.
Keep usual products, pack wording and agreed prices tied to each customer.
Attach substitutions, changed quantities and delivery expectations to the order.
Give staff context before picking, delivery or invoice work starts.
A buyer builds the order from the products, prices and history available to their account. When they press submit, food supplier app and web ordering, usual products, account prices and substitutions stay with the order, so the supplier can check it without retyping a call, email or message.
The supplier team receives one order record with food supplier app and web ordering, usual products, account prices and substitutions. Staff can check exceptions before picking, delivery or invoice preparation begins.
Fresh detail can be flattened.
The buyer sees products and wording intended for them.
Substitution detail detaches from the basket.
Fresh-product details travels with the order.
Teams inherit unclear demand.
Staff check the order before work moves on.
Use routine orders with substitutions, delivery notes and cut-off pressure so the platform reflects the actual service day.
Use products, pack sizes and prices customers recognise.
Add substitutions, changed quantities and delivery expectations.
Check whether staff can act without chasing missing context.
Fresh, chilled, frozen and prepared-food orders often include substitutions, pack detail, cut-offs and delivery notes that must stay attached after checkout.
A fast app or browser route back to their supplier. Usual products, agreed prices and order history.
Fresh-product context visible after checkout. Cleaner notes for picking and delivery runs.
Use routine orders with substitutions, delivery notes and cut-off pressure so the platform reflects the actual service day.
Bring a restaurant, cafe or catering customer, its usual order and the fresh-product notes your team handles.